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Espresso & Milk Preparation 4/1


12:00 am - 3:00 pm 


Valencia Cafe (Map)


This intimate workshop for the home barista has it all. Extraction theory? Check. Exploration of espresso variables including dose, yield, extraction time, and freshness? Quadruple check. Milk steaming and latte art? Double check. Equipment nerdery and hands-on practice? Check, check and checkity-check! Limited to three people, max. Check, please!


** We will be in contact with you before your class with more details **


Espresso & Milk Preparation 4/1 Regular price $200.00