When using our espresso, we like 1 part espresso to 1.5 part liquid yield. And while it's tastiest 7-10 days off roast, we figure you're so good at this you could probably make it work any day.
Dose: 18.5-20.5g
Yield: 27-31g
Time: 26-31s
If you have any more questions on how to make Friendo taste its best, consider taking a class with us, or send us a message.
We'd love to hear from you.